Energy (joule) in Macaroni and cheese loaf, chicken, pork and beef Calculator

Sausages and Luncheon Meats

In 100 g (Grams) of Macaroni and cheese loaf, chicken, pork and beef there is 955 kJ of Energy (joule).


Macaroni and cheese loaf, chicken, pork and beef

Macaroni and cheese loaf, chicken, pork and beef is a type of Sausages and Luncheon Meats. The most significant nutrients in Macaroni and cheese loaf, chicken, pork and beef are listed below.

Water Water 57.63 g 57.63%
Energy (calorie) Energy (calorie) 228 kcal
Energy (joule) Energy (joule) 955 kJ
Protein Protein 11.76 g 11.76%
Total lipid (fat) Total lipid (fat) 14.96 g 14.96%
Ash Ash 4.03 g 4.03%
Carbohydrate, by difference Carbohydrate, by difference 11.63 g 11.63%
Fiber, total dietary Fiber, total dietary 0 g
Sugars, total Sugars, total 0 g
Calcium, Ca Calcium, Ca 122 mg 0.12%
Iron, Fe Iron, Fe 1.2 mg
Magnesium, Mg Magnesium, Mg 27 mg 0.03%
Phosphorus, P Phosphorus, P 173 mg 0.17%
Potassium, K Potassium, K 313 mg 0.31%
Sodium, Na Sodium, Na 3 mg
Zinc, Zn Zinc, Zn 1.51 mg
Copper, Cu Copper, Cu 0.11 mg
Manganese, Mn Manganese, Mn 0.277 mg
Selenium, Se Selenium, Se 23 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 16.7 mg 0.02%
Thiamin Thiamin 0.237 mg
Riboflavin Riboflavin 0.249 mg
Niacin Niacin 2.84 mg
Pantothenic acid Pantothenic acid 0.528 mg
Vitamin B-6 Vitamin B-6 0.329 mg
Folate, total Folate, total 24 µg
Folic acid Folic acid 13 µg
Folate, food Folate, food 12 µg
Folate, DFE Folate, DFE 33 µg
Vitamin B-12 Vitamin B-12 0.68 µg
Vitamin A, RAE Vitamin A, RAE 0 µg
Retinol Retinol 0 µg
Carotene, beta Carotene, beta 0 µg
Carotene, alpha Carotene, alpha 0 µg
Cryptoxanthin, beta Cryptoxanthin, beta 0 µg
Vitamin A, IU Vitamin A, IU 0 IU
Lycopene Lycopene 0 µg
Lutein + zeaxanthin Lutein + zeaxanthin 0 µg
Fatty acids, total saturated Fatty acids, total saturated 5.614 g 5.61%
4:0 butanoic, butyric fatty acid 4:0 butanoic, butyric fatty acid 0.002 g
6:0 hexanoic, caproic fatty acid 6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 10:0 decanoic, capric fatty acid 0.022 g 0.02%
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0.025 g 0.02%
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.273 g 0.27%
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 3.595 g 3.60%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 1.635 g 1.64%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 7.614 g 7.61%
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.709 g 0.71%
18:1 undifferentiated 18:1 undifferentiated 6.764 g 6.76%
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0.115 g 0.12%
22:1 undifferentiated, docosenoic, erucic 22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 1.657 g 1.66%
18:2 undifferentiated 18:2 undifferentiated 1.463 g 1.46%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.143 g 0.14%
18:4 octadecatetraenoic, parinaric 18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 20:4 undifferentiated, eicosatetraenoic, arachidonic 0.03 g 0.03%
20:5 n-3 (EPA) 20:5 n-3 (EPA) 0.001 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.002 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.003 g
Cholesterol Cholesterol 44 mg 0.04%
Phytosterols Phytosterols 0 mg
Tryptophan Tryptophan 0.144 g 0.14%
Threonine Threonine 0.444 g 0.44%
Isoleucine Isoleucine 0.541 g 0.54%
Leucine Leucine 0.904 g 0.90%
Lysine Lysine 0.722 g 0.72%
Methionine Methionine 0.266 g 0.27%
Cystine Cystine 0.178 g 0.18%
Phenylalanine Phenylalanine 0.497 g 0.50%
Tyrosine Tyrosine 0.38 g 0.38%
Valine Valine 0.591 g 0.59%
Arginine Arginine 0.638 g 0.64%
Histidine Histidine 0.323 g 0.32%
Alanine Alanine 0.516 g 0.52%
Aspartic acid Aspartic acid 0.876 g 0.88%
Glutamic acid Glutamic acid 2.481 g 2.48%
Glycine Glycine 0.51 g 0.51%
Proline Proline 0.828 g 0.83%
Serine Serine 0.505 g 0.50%
Alcohol, ethyl Alcohol, ethyl 0 g
Caffeine Caffeine 0 mg
Theobromine Theobromine 0 mg

Nutrients in Macaroni and cheese loaf, chicken, pork and beef